LAST EDITED ON 08-07-16 AT 03:44 PM (EST)Boigers. Grilled. That's what the fat is for.
Good choice, Wagyu is wonderful. Way better than the Hungry Man I'm having, which, BTW is all your fault.
But, not to rain on a parade, I hope you realize that it's not Kobe. You can tell by the price, Kobe is at least $20 a oz., any cheaper and you know it's fake. Even then there's a real good chance someone is trying to fool you.
The taste is the same unless you have a super educated palate, so you got what is really the best beef deal.
But, one pound? The lady is a vegan?