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PLEASE NOTE: The Reality TV World Message Boards are filled with desperate
attention-seekers pretending to be one big happy PG/PG13-rated family. Don't
be fooled. Trying to get everyone to agree with you is like herding cats,
but intolerance for other viewpoints is NOT welcome and respect for other
posters IS required at all times. Jump in and play, and you'll soon find out
how easy it is to fit in, but save your drama for your mama. All members are
encouraged to read the
complete guidelines.
As entertainment critic Roger
Ebert once said, "If you disagree with something I write, tell me so, argue
with me, correct me--but don't tell me to shut up. That's not the American way."
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"What's for Dinner?"
PepeLePew13 26135 desperate attention whore postings
DAW Level: "Playboy Centerfold"
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09-11-01, 06:55 AM (EST)
 
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"What's for Dinner?" |
I especially like the last two lines of this article... this is a 'guideline' on how Survivor III contestants were supposedly told how to keep themselves alive in Kenya. Bon Appetit!http://goafrica.about.com/library/weekly/aa280801a.htm Survivor III in Africa!
Contestants were required to wear bells at all timesDue to the real possibility of encounters between lions and Survivor contestants, the Kenyan Fish and Wildlife Ministry issued strict guidelines for the filming of the hit CBS "reality TV" show. Chief among them was the requirement that all contestants were to wear bells at all times. In a meeting with the show's producers and the 16 contestants before shooting began in Kenya's Shaba Game Reserve, ministry officials were adamant that everyone involved in shooting Survivor: Africa, including all the contestants, were to wear noisy little bells at all times, to avoid taking lions by surprise. They were also required to carry a canister of pepper spray, should they accidentally stumble across a lion while competing for the one million dollar prize. At the meeting, ministry officials also explained that it was vital that the contestants always be on the watch for fresh lion activity, and be able to tell the difference between lion cub droppings and adult lion droppings. Assistants brought in samples of lion droppings, and explained the chief differences between adult and cub droppings: cub droppings are smaller, and contain berries and rabbit fur. Adult droppings have small bells in them, and smell of pepper. 
"Permit me to introduce myself. I am Pepe Le Pew, your lover."
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Dalton 1271 desperate attention whore postings
DAW Level: "Beef Jerky Spokesperson"
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09-18-01, 08:15 PM (EST)
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4. "RE: What's for Dinner?" |
That was really funny PePe and thanks for posting something to keep Bashers active til the real stuff comes along. But I've got some "nature" theories about lions I'll pass along.
Once lions get a "smell" in the wind or a "taste" left on a bush; believe me they are going to stay as far away from that body-sweating, ass-stinking area of "human" habitat as possible!!! Think of it in terms of US wanting to spend time around an open, raw SEWAGE line that feeds into the city DUMP!!! This is reality. The fact that Burn-it might bring somebody's tame, toothless lioness over in a trailer so he can get a teevee shot of one of his contestants in close proximity to a lion is ------well, "reality TV". The only wicked/bent thought *I* had about hanging little bells around the contestants necks --- is that we MIGHT hear the "jingle-jangle-jungle" from inside the Tribal tents at night.....when a couple decides to play a round of the old game of "Me Tarzen-You Jane"!!! LOL. Dalton
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PepeLePew13 26135 desperate attention whore postings
DAW Level: "Playboy Centerfold"
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09-21-01, 02:45 PM (EST)
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7. "Wine Guide" |
*Burp*Well I got to thinking about what the lions would have with their dinner, keeping in mind that the contestants might be a little tough with daily exposure to the hot African sun drying up the skin quite a bit. Here are some wine possibilities: For the delicate ladies, perhaps a well-aged, good-quality French Burgundy will be suitable. A California Zinfandel might be good for the light-weight ones as the spicy-berry quality of the wine counterpoints the lightness. Keeping in mind that some contestants may have pepper on them (from the pepper spray), they'll want a cool climate, medium-weight red such as Cabernet Sauvignon which has a low tannic, ripe and blackcurranty flavour. To go with the big beefy guys, the lions will require a red with elegance on the grand scale such as a top Bordeaux from France or a first-flight California Cabernet Sauvignon. Beef demands elegant reds of good breeding. Again, I say... Bon Appetit to the lions! Disclaimer... if you are taking this seriously, then may I suggest a Botrytized sweet white California late-harvest Sauvignon Blanc and some cheese/crackers, and then take a breath.
"Permit me to introduce myself. I am Pepe Le Pew, your lover."
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Dakota 5819 desperate attention whore postings
DAW Level: "Playboy Centerfold"
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09-25-01, 01:14 AM (EST)
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8. "RE: What's for Dinner?" |
LAST EDITED ON 09-25-01 AT 01:17 AM (EST)>At the meeting, ministry officials also
>explained that it was vital
>that the contestants always be
>on the watch for fresh
>lion activity, and be able
>to tell the difference between
>lion cub droppings and adult
>lion droppings. Assistants brought in
>samples of lion droppings, and
>explained the chief differences between
>adult and cub droppings: cub
>droppings are smaller, and contain
>berries and rabbit fur. Adult
>droppings have small bells in
>them, and smell of pepper. ROFL You're culinary expertise and advice to the lions is just as good. Great post!
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