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"RE: Well, you said "blank canvas"" Posted by CTgirl on 04-14-10 at 03:07 PM
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I'm not sure if adding a little flavoring would throw off the consistency. I totally forgot to add the butter and didn't realize it until I was making the roux. At that point it was too late to make more and I figured since I was making savory crepes the roux would make up for the lack of butter. I was right. My crepes looked about right and didn't taste too badly.
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p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
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