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"Need dinner ideas - ground turkey"
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frodis 4442 desperate attention whore postings
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09-10-09, 01:45 PM (EST)
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"Need dinner ideas - ground turkey"
I know, there are websites I can use to help me come up with dinner ideas but I always like OT's ideas better. So, I come to you for help.

I have a pound of ground turkey. I need to make dinner. I have no ideas. I usually make chili with ground turkey but I don't really want to do that today. Help me, OT!

I don't really want to go to the grocery store if I can help it. So for pantry staples, I have various shapes of pasta and a couple of different kinds of rice (Jasmine and good old Uncle Ben's.) I also have steamable brown rice in the freezer. In the bread department, I have half a loaf of wheat bread and a couple of bagels.

Veggies, I have some tiny zucchinis that I'd like to use before they go gooey, as well as carrots, roma tomatoes, onions and russet potatoes. I have some frozen peas and some frozen mixed veggies (carrots, corn, peas, green beans.) I have canned tomatoes, too.

I have a fairly well stocked spice cabinet.

Give me your ideas, please!

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  Table of Contents

  Subject     Author     Message Date     ID  
 RE: Need dinner ideas - ground turk... Snidget 09-10-09 1
   RE: Need dinner ideas - ground turk... frodis 09-10-09 16
 Pad Kra Pow weltek 09-10-09 2
   RE: Pad Kra Pow frodis 09-10-09 17
       RE: Pad Kra Pow weltek 09-10-09 22
 What is this? jbug 09-10-09 3
   RE: What is this? Snidget 09-10-09 4
       RE: What is this? Estee 09-10-09 13
 RE: Need dinner ideas - ground turk... Max Headroom 09-10-09 5
   RE: Need dinner ideas - ground turk... frodis 09-10-09 14
 RE: Need dinner ideas - ground turk... Ahtumbreez 09-10-09 6
   RE: Need dinner ideas - ground turk... Buggy 09-10-09 9
       RE: Need dinner ideas - ground turk... Sunny_Bunny 09-10-09 10
           RE: Need dinner ideas - ground turk... weltek 09-10-09 12
               RE: Need dinner ideas - ground turk... Sunny_Bunny 09-10-09 21
       RE: Need dinner ideas - ground turk... samboohoo 09-10-09 11
   RE: Need dinner ideas - ground turk... frodis 09-10-09 15
 RE: Need dinner ideas - ground turk... weltek 09-10-09 7
 RE: Need dinner ideas - ground turk... samboohoo 09-10-09 8
   RE: Need dinner ideas - ground turk... frodis 09-10-09 18
       RE: Need dinner ideas - ground turk... Ahtumbreez 09-10-09 20
           I blame Lady Ga Ga Snidget 09-10-09 28
       RE: Need dinner ideas - ground turk... samboohoo 09-11-09 45
 Pizza Burgers Sunny_Bunny 09-10-09 19
 Make a nice curry IceCat 09-10-09 23
   RE: Make a nice curry Buggy 09-10-09 24
       RE: Make a nice curry Sunny_Bunny 09-10-09 25
           RE: Make a nice curry Ahtumbreez 09-10-09 26
               RE: Make a nice curry Sunny_Bunny 09-10-09 27
                   RE: Make a nice curry Max Headroom 09-10-09 30
                       RE: Make a nice curry Sunny_Bunny 09-10-09 32
                           RE: Make a nice curry Ahtumbreez 09-11-09 35
                           RE: Make a nice curry Snidget 09-11-09 37
                               RE: Make a nice curry Sunny_Bunny 09-11-09 38
                                   RE: Make a nice curry Ahtumbreez 09-11-09 39
                                       RE: Make a nice curry Snidget 09-11-09 40
 Meatloaf sharnina 09-10-09 29
   RE: Meatloaf Silvergirl1 09-10-09 31
       RE: Meatloaf sharnina 09-12-09 56
   RE: Meatloaf weltek 09-11-09 34
       RE: Meatloaf Sunny_Bunny 09-11-09 46
 So, whaddya make? Snidget 09-11-09 33
   *drums fingers* Sunny_Bunny 09-11-09 36
   I made. . . frodis 09-11-09 41
       For future reference IceCat 09-11-09 42
           RE: For future reference frodis 09-11-09 43
           It's tur Brownroach 09-11-09 47
               RE: It's tur Buggy 09-11-09 48
                   RE: It's tur Brownroach 09-11-09 50
                       Well imagine my IceCat 09-12-09 52
                           RE: Well imagine my Capn2patch 09-12-09 57
                               pfft Capn2patch 09-12-09 58
 Bun's Egg Rolls Sunny_Bunny 09-11-09 44
   RE: Bun's Egg Rolls Buggy 09-11-09 49
       RE: Bun's Egg Rolls Sunny_Bunny 09-11-09 51
           RE: Bun's Egg Rolls Ahtumbreez 09-12-09 53
               RE: Bun's Egg Rolls Snidget 09-12-09 54
                   RE: Bun's Egg Rolls Sunny_Bunny 09-12-09 55

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Snidget 44369 desperate attention whore postings
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09-10-09, 01:49 PM (EST)
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1. "RE: Need dinner ideas - ground turkey"
Turn a piece of bread into bread crumbs (or a couple)
Make Turkey meatballs, add some spices, dried onion soup mix if you have it and the bread crumbs, may need and egg.

Bake the meatballs.

Make a sauce with the roma tomatoes, onions and zucchini. Add the zucchini near then end as they won't need to cook that long and toss in the meatballs (drained) once they are cooked.

Serve over pasta.

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frodis 4442 desperate attention whore postings
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09-10-09, 04:53 PM (EST)
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16. "RE: Need dinner ideas - ground turkey"
I was actually thinking along the lines of making turkey meatballs. Not sure how to guard against them drying out since turkey is so lean. I've made some lovely little hockey pucks with lean ground beef.

I have to be careful with meatballs since Mr. Fro gets picky when I cook anything even quasi-Italian.

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weltek 16936 desperate attention whore postings
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09-10-09, 02:10 PM (EST)
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2. "Pad Kra Pow"
Probably not so family friendly, though. I use ground chicken or pork to make this, but turkey would work, too. A Thai visiting scholar taught me this, and this was the closest online recipe I could find:
http://www.1worldrecipes.com/recipe.asp?r=746

Pad Kra Pow

• 2 tablespoons vegetable oil
• 6 garlic cloves, finely minced
• 5 fresh green serrano or jalapeño chiles, seeds and stems removed, finely chopped (that's kind of a lot)
• 2 pounds ground pork
• 3 tablespoons fish sauce
• 2 tablespoons dark soy sauce
• 1/4 cup sugar
• 1/2 cup chopped thai basil (I've used regular italian sweet and it's fine)

Heat the oil in a large wok or skillet, add the garlic and saute it carefully, taking care not to burn it. Add the chiles and stir fry over a medium heat for 30 seconds; then, add the pork and continue cooking, breaking up the meat, until all the pink is gone.

Stir in the remaining ingredients until the mixture is well blended and hot, about 1 minute. Serve over rice.


-A Tribetastic Creation

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frodis 4442 desperate attention whore postings
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09-10-09, 04:55 PM (EST)
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17. "RE: Pad Kra Pow"
That sounds delicious and I almost have everything for it, except the fish sauce and fresh chiles. Keeping this recipe for future reference, though, since the ground turkey was buy-one-get-one-free last week and I have another waiting in the wings.

(ha, get it, wings?)

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weltek 16936 desperate attention whore postings
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09-10-09, 05:13 PM (EST)
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22. "RE: Pad Kra Pow"
The good news? Once you buy fish sauce, it will easily be another year before you need to buy it again.


-A Tribetastic Creation

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jbug 17146 desperate attention whore postings
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09-10-09, 02:17 PM (EST)
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3. "What is this?"
Top Chef OT quick fire challenge?
Is this a fake reality series?


Agman 2009

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Snidget 44369 desperate attention whore postings
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09-10-09, 02:19 PM (EST)
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4. "RE: What is this?"
Put on your bikini and go jiggle by the pool.
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Estee 57126 desperate attention whore postings
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09-10-09, 04:45 PM (EST)
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13. "RE: What is this?"
Geez, you're bossy. When are we going to get a chance to vote you out?
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Max Headroom 10069 desperate attention whore postings
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09-10-09, 02:31 PM (EST)
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5. "RE: Need dinner ideas - ground turkey"
If you need fresh green peppers or tomatoes, let me know. Yesterday DD and her friend picked every.last.tomato.and.pepper off DW's plants in the yard.

Enjoy your DD while she's little. When they turn 4, they become enormous pains in the butt.


Cooking suggestions? From me? *snort*

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frodis 4442 desperate attention whore postings
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09-10-09, 04:50 PM (EST)
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14. "RE: Need dinner ideas - ground turkey"
Yes, please, I need green bell peppers so I can make Tummy's spanish rice.

My 2 year old has her moments, too. I guess I should consider her an early bloomer.

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09-10-09, 02:37 PM (EST)
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6. "RE: Need dinner ideas - ground turkey"
If you have bell peppers, then you've got the makings for Spanish Rice.

Brown turkey, remove from skillet.

Add chopped up bell peppers and onions. Saute until soft. Add meat back to skillet. Add crushed tomatoes and tomato sauce. Stir. Add chili powder (I use alot! - but just add and taste) Add about a cup of rice (whatever you have on hand, minute rice works too). Add some water, stir. Cook on low. May have to continue adding water until rice is cooked.

You can top with cheese, but doesn't need it.

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09-10-09, 04:17 PM (EST)
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9. "RE: Need dinner ideas - ground turkey"
I do this too. You can add a packet of taco seasoning if you have it, or just season it up yourself.
Spanish rice is delicious!

I usually make tacos with ground turkey, I add a small can of tomato sauce ( the spicy mexican style is good) to keep them moist.


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09-10-09, 04:39 PM (EST)
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10. "RE: Need dinner ideas - ground turkey"
Here's my Taco Seasoning Recipe-

It's much better than a pkt, as you can control the salt.

1 TBS chili powder
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp crushed red pepper flakes
1/4 tsp dried oregano
1/2 tsp paprika
1 1/2 tsp ground cumin
1 tsp salt
1 tsp ground black pepper

combine all ingredients and store in an airtight container.

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09-10-09, 04:44 PM (EST)
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12. "RE: Need dinner ideas - ground turkey"
I now do the same, as I finally found a recipe I like. May I suggest adding some cornstarch to the seasoning so your sauce will thicken a bit just like the packets? That was the secret to the one I finally liked!


-A Tribetastic Creation

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Sunny_Bunny 5597 desperate attention whore postings
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09-10-09, 05:10 PM (EST)
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21. "RE: Need dinner ideas - ground turkey"
I love this one as is, but I'd like to try a thicker sauce. I'll give the cornstarch a try Weltek! Thanks!

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samboohoo 17173 desperate attention whore postings
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09-10-09, 04:41 PM (EST)
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11. "RE: Need dinner ideas - ground turkey"
I also make tacos with turkey.


Samboobree, brought to life by Arkie


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frodis 4442 desperate attention whore postings
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09-10-09, 04:51 PM (EST)
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15. "RE: Need dinner ideas - ground turkey"
It figures, I have everything but the bell peppers, unless Max comes through for me in time for dinner.

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weltek 16936 desperate attention whore postings
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09-10-09, 04:10 PM (EST)
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7. "RE: Need dinner ideas - ground turkey"
You could italian spice the turkey and add maple syrup to make "sausage patties" for a breakfast bagel sammich.

-A Tribetastic Creation
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samboohoo 17173 desperate attention whore postings
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09-10-09, 04:15 PM (EST)
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8. "RE: Need dinner ideas - ground turkey"
Mini Turkey Meatloaf Muffins.


Samboobree, brought to life by Arkie


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frodis 4442 desperate attention whore postings
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09-10-09, 04:56 PM (EST)
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18. "RE: Need dinner ideas - ground turkey"
I know you can't type but can you point me to a recipe?

I've always been a little leery of meat muffins but that would fit the bill.

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09-10-09, 05:07 PM (EST)
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20. "RE: Need dinner ideas - ground turkey"
meat muffins

Why did I just get an icky mental pic!?

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Snidget 44369 desperate attention whore postings
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09-10-09, 05:56 PM (EST)
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28. "I blame Lady Ga Ga"
I won't tell you that I love you
Kiss or hug you
Cause I'm bluffin' with my muffin
I'm not lying I'm just stunnin' with my love-glue-gunning
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samboohoo 17173 desperate attention whore postings
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09-11-09, 03:38 PM (EST)
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45. "RE: Need dinner ideas - ground turkey"
This is from Sica in the Cookbook Organization thread:

This is a big favorite (and I really hated meatloaf growing up). Thanks Rachel Ray!
What you need:
1 1/2 - 1 3/4 lb. ground sirloin
1 med. onion, chopped
1 green bell pepper, chopped
2 ribs celery, chopped
1 large egg + splash of milk, beaten
1 c. bread crumbs
2 T. grill seasoning
1 c. BBQ sauce
1/2 c. salsa
1 T. Worchestershire sauce
Extra Virgin Olive Oil

What to do:
1. Preheat oven to 450 deg. F and grease muffin tin with oil.
2. In a large bowl, mix beef, vegetables, egg mixture and grill seasoning.
3. In separate bowl mix BBQ sauce, salsa and Worchestershire sauce.
4. Add half of BBQ mixture to meat and gently mix to blend. Scoop this mixture into the muffin tin (it should make enough to fill 12 spots but it depends on how much meat you get).
5. Brush remaining sauce mixture over meat muffins and bake for 20 - 25 minutes.

DH and I have evolved the recipe to meet our tastes (more onion, no celery, no grill seasoning) and it is always delicious. However, even if you like your meatloaf recipe, just putting it into the muffin tins instead of loaf-style cuts down on cook time, makes for easy serving sizes, and every serving has a nice crust (my favorite part). It's definitely worth a try even if meatloaf isn't a favorite (DH decided it was too good to be called "meatloaf" so he dubbed them "Meat Marvels"). For easy clean-up, I have started using that new release foil by cutting into squares and pressing into the cups (the BBQ sauce can get kind of messy and I hate scrubbing dishes ).


This is my spin on it:


1 lb. 99% fat free ground turkey
½ yellow pepper, diced
½ small Vidalia onion, diced
About 5 mushrooms, diced
½ cup oats (I used Quaker quick oats)
2 egg whites
About ½ cup ketchup

*You can play with the veggies. Last time I added the remainder of a bag of salad spinach to it. And I've also added chopped red bell pepper.

Mix all together, toss in some salt, pepper. I would have added some Lipton onion soup mix had I had some. Shape into 12 balls (use ice cream scooper) and plop into a muffin pan (greased with Pam). Bake for 40 minutes on 375. I didn’t add any additional ketchup on top as I would do with regular meatloaf because I was trying to keep it neat. I popped them out of the muffin pan and into separate baggies for four lunches.

Also, this might freak you out, might not. Sometimes I eat these cold, and they taste great. Especially if it's before going to the gym.



Samboobree, brought to life by Arkie


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09-10-09, 05:07 PM (EST)
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19. "Pizza Burgers"
LAST EDITED ON 09-10-09 AT 05:23 PM (EST)

Basically, if you can use hamburger, ground turkey or pork will work as a substitute. These burgers are similar to sloppy joes, but are better for you. I fixed these for Ra, the boys, and the grandkids, and never told them they were "eating healthy" until the pot was empty. LOL

Home Made Pizza sauce:
2 cloves garlic - minced
1 tsp salt
2 6 oz cns. tomato paste
2 8 oz cns. tomato sauce
1 tsp sugar
1/4 tsp fresh ground pepper
1 tsp oregano
2 TBS olive oil
dash (or 2) red pepper
Combine all ingredients.

Makes approx. 3 cups sauce.
This sauce is also good on homemade pizzas or calzones.

Pizza Burgers

ETA: Since you don't have peppers, why not use the zucchini?

1 lb ground beef, pork, or turkey
1 medium onion, chopped (1/2 c)
1 green pepper, chopped (1/2 c)
14 oz pizza sauce
1/2 cup sliced olives
1/4 cup shredded pizza cheese (or shred your own, it's cheaper.)

Cook meat, onion, green pepper in skillet over medium heat for 8-10 minutes, stirring occasionally till meat is cooked through. Drain.

Stir in sauce and olives, heat to boiling, simmer.

I put the cheese into the mixture, but you could put it on top of the mixture after you put it on the bun. In this case, forget the buns and use the bread you have.

Take your zucchini, carrots, roma tomatoes, onions and russet potatoes as the side dish.

Heat 2 tsp oil in a skillet over medium high heat. Cook chopped onion till soft, add 2 1/2 cups of thinly sliced potatoes, reduce heat to medium -low. Cover and cook for 10 minutes, stirring until they are tender.

Stir in zucchini and carrots (chopped) and use Mrs. Dash, or Italian seasoning to taste. Cover and cook, stirring occasionally until the potatoes turn a nice golden brown.

Stir in 2 thinly sliced tomatoes and cook stirring gently just until hot.


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IceCat 17415 desperate attention whore postings
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09-10-09, 05:19 PM (EST)
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23. "Make a nice curry"
Chop up all your veg into bite size-chunks and sautee them in oil in a big pan or wok. In a separate pan, do the same with your ground turkey.

When the turkey is done but still moist transfer it over to join the big pan of veg. Toss them together.

Season with cumin, tumeric, garlic powder, ginger, coriander and red chili powder.

Toss till everything is evenly coated with spice...

Stir in some yogurt or cream or even just milk until the the tumeric thickens the liquid into a nice golden sauce.

Serve with steamed rice or couscous or a tiny pasta like orzo.

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09-10-09, 05:31 PM (EST)
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24. "RE: Make a nice curry"
I'm coming to your house for dinner.

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09-10-09, 05:39 PM (EST)
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25. "RE: Make a nice curry"
I'll pick you up, we can ride in together! lol.

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09-10-09, 05:43 PM (EST)
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26. "RE: Make a nice curry"
I'll send Rob with you guys. While I love the smell of all those spices, there's something about the smell of curry when you mix them all together I find yucky.
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27. "RE: Make a nice curry"
LOL Tummy - Ra feels the same way about Chinese. I was heartbroken when we first got together because I do great Chinese, and cooked it all the time.

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09-10-09, 09:02 PM (EST)
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30. "RE: Make a nice curry"
I love Chinese food. The next time I visit the scenic Antelope Valley, I know where to stop for dinner.


agman 2009

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09-10-09, 09:43 PM (EST)
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32. "RE: Make a nice curry"
You? Will even get egg rolls.

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09-11-09, 10:13 AM (EST)
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35. "RE: Make a nice curry"
I'll be there too. Love Chinese.
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09-11-09, 11:23 AM (EST)
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37. "RE: Make a nice curry"
Egg rolls, I'd do just about anything for homemade egg rolls.

My Mom used to make good ones and I'd end up taking them to all my lessons to share.

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38. "RE: Make a nice curry"
LAST EDITED ON 09-11-09 AT 11:31 AM (EST)

Our Sunday School had an international celebration to honor all the missionaries we had in other countries. I made the egg rolls on site for my classes "booth." After that, people always came up to me before pot-lucks and said - you ARE going to be making egg rolls, right?

If you want my recipe, I can send it to you or post it here.

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09-11-09, 11:51 AM (EST)
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39. "RE: Make a nice curry"
In OT tradition - POST IT HERE
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09-11-09, 12:12 PM (EST)
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40. "RE: Make a nice curry"
I agree
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sharnina 3083 desperate attention whore postings
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09-10-09, 08:52 PM (EST)
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29. "Meatloaf"
1 lb. ground turkey
1 egg
1 cup oatmeal
1/2 cup grated zucchini
1/4 cup ketchup
1 tsp. Salt
1/2 tsp. pepper
1 tsp. dried basil
1 tsp. dried oregano

Preheat oven to 350. Prepare loaf pan with Pam. Combine all ingredients and stir with fork. Press into pan and bake for 45 minutes. Top with additional ketchup and return to oven for 15 more minutes. Let cool for about 10 minutes before serving.

My kids love this and it makes a great meatloaf sandwich the next day (assuming there's any left).


Love each other as if your life depended on it. Love makes up for practically anything.
1 Peter 4:8 (The Message)

Shar's World

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Silvergirl1 9342 desperate attention whore postings
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09-10-09, 09:27 PM (EST)
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31. "RE: Meatloaf"
I'll bet the zucchini keeps it moist. This is the first meatloaf recipe I've seen that did not include onions, or maybe it's just that I love onions, and would miss them.



And now I want a meatloaf sammy.

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09-12-09, 03:19 PM (EST)
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56. "RE: Meatloaf"
Well, that's because I forgot the onions. I use 1/2 onion, chopped and "sauted" with a little butter in the microwave.


Love each other as if your life depended on it. Love makes up for practically anything.
1 Peter 4:8 (The Message)

Shar's World

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weltek 16936 desperate attention whore postings
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09-11-09, 08:58 AM (EST)
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34. "RE: Meatloaf"
Mmm, it's getting to be meatloaf season again. I never make it in the summer, though someone recently gave me an awesome cookbook and it has a recipe for grilled meatloaf.


-A Tribetastic Creation

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09-11-09, 03:48 PM (EST)
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46. "RE: Meatloaf"
I found the greatest meatloaf pan at walmart - it is like a double boiler - the pan you put the loaf in has holes that let the grease drip into the bottom pan. It's coated, so removing the loaf is easy too.

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Snidget 44369 desperate attention whore postings
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09-11-09, 06:13 AM (EST)
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33. "So, whaddya make?"
tries to be patient.
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Sunny_Bunny 5597 desperate attention whore postings
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09-11-09, 11:13 AM (EST)
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36. "*drums fingers*"
Waits with Snidge.
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frodis 4442 desperate attention whore postings
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09-11-09, 12:52 PM (EST)
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41. "I made. . . "
a bit of a mess, really. But it tasted good.

As it turned out I needed something quick to prepare so that I could start cooking once Mr. Fro got home because my children teamed up to make it impossible for me to put anything together in advance. So I leaned toward the quick-cook stir fry ideas, although I didn't really have a full set of ingredients for either Weltek's or Ice Cat's.

So, I stir fried the turkey with some seasonings (white pepper, salt, five-spice, ginger, corriander, garlic) and I crushed a few dried piquin peppers in the mortar and threw those in. Added soy sauce and some rice wine vinegar.

Then I threw in the carrots (shredded) and the zucchini (cubed) and let those cook.

I served the whole mess over yolk-less egg noodles.

It tasted good.

The noodles were wrong, though. Too heavy and the flavor wasn't quite right. I wish I'd had rice noodles on hand but I didn't. I considered rice (the brown rice, specifically) but I don't care for the texture of ground meat sauce over rice. (ground meat and rice mixed up - as in a stuffed pepper - is fine but not one served over the other.)

Mr. Fro liked it, and Little Fro enjoyed the noodles and carrots so in all it was a success. No leftovers!

I do have the other ideas here filed for future reference. I want to do Snidget's turkey meatballs when I have a bit more time to make a good sauce for them (and fresh herbs.)

Sunny Bunny, your recipe sounds WAY better than throwing a can of Manwich over the ground turkey (which I have done) but I didn't do it this time because I really couldn't imagine eating it on wheat bread instead of buns. Mr. Fro LOVES sloppy joes so this one will certainly get used sooner or later.

Tummy, if I'd only had green peppers I'd have made the Spanish Rice.

Ice Cat's curry was high on the list but I had no yogurt (other than strawberry) or cream on hand. I do have 2% milk but I didn't think that would be sufficiently thick to make a good sauce.

Weltek, I'm going to buy fish sauce and try yours the right way as opposed to my work-around method.

Shar and Boo, I've not made turkey meatloaf before but your ideas are good. I just didn't have time to bake anything yesterday but as I mentioned, there is more ground turkey waiting in the freezer for me.

Thanks OT!

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IceCat 17415 desperate attention whore postings
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09-11-09, 12:57 PM (EST)
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42. "For future reference"
Tumeric acts both as a coloring agent for the sauce and a thickener.

I've made perfectly nice thick, rich curries using even skimmed milk. You just have to let it cook down a little longer.

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frodis 4442 desperate attention whore postings
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09-11-09, 01:15 PM (EST)
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43. "RE: For future reference"
I didn't know that. Interesting! I just figured that even though you mentioned milk that 2% would just be too wimpy. I'll have to give it a try. I don't use tumeric very often so I'm not familiar with all of its properties.

Some day I'd like to take a cooking class focused on international cuisines so that I can get a handle on different foods and spices and what they do. Right now I just sort of hack my way through making dishes (Asian, Indian, Middle Eastern. . . ) but I've never really had a smashing success.

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Brownroach 15341 desperate attention whore postings
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09-11-09, 04:42 PM (EST)
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47. "It's turmeric, dammit!"
(Or turmeric, since it turns everything yellow.)

That is all.

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09-11-09, 05:35 PM (EST)
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48. "RE: It's turmeric, dammit!"
FUNNY!
And nice to see you around lately, BR!

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Brownroach 15341 desperate attention whore postings
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09-11-09, 06:37 PM (EST)
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50. "RE: It's turmeric, dammit!"
And it's always nice to see the Bug e!

(I'm off Monday and Tuesday so I may not get back here again till Wednesday. Have a great weekend, OT!)


A tribe glows in Brooklyn

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09-12-09, 00:26 AM (EST)
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52. "Well imagine my"

... surprise when I went to check the spice cupboard for spelling.

... and here I was thinking it was spelled 'tumeric' because a nice curry leaves me tumescent.

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Capn2patch 2785 desperate attention whore postings
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09-12-09, 04:44 PM (EST)
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57. "RE: Well imagine my"
We must be using the same cook book because I've gone my entire life saying tumeric. DW says tumeric.

I have to check the spice bottle, it certainly doesn't say turmeric.


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09-12-09, 04:51 PM (EST)
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58. "pfft"
Like makes a world of difference in my life!!

http://www.clubhouse.ca/en/products/detail.aspx?Turmeric__Ground&id=d2e27e07-8ba2-4894-bb66-3e2b8e5d84fe&category_id=83745c45-4aab-4bf2-aff1-511ce562158d

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09-11-09, 03:38 PM (EST)
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44. "Bun's Egg Rolls"
Bun’s Egg Rolls

1 pkg of egg roll wrappers
1 lb. pork, finely ground
1 4 1/2 oz can small shrimp (or buy fresh, about 1/2 lb)
1 cup cabbage (or, use pre-pkg. cole slaw) finely chopped
1 large carrot, finely chopped
1 clove garlic
2 tbs. soy sauce
2 tbs. corn starch
1 tbs. sherry or water
(for an added zip, add a dollop of molasses, but don’t over do it!)
1 tbsp. peanut oil

Peanut Oil for deep frying is healthier, but veg oil works too

Cook pork ahead of time, and chop in processor. While the pork cooks, chop up the cabbage and carrot finely in the processor. Drain the shrimp, but don’t chop.

In a measuring cup, combine: soy sauce, water or sherry, cornstarch and molasses.

In wok, stir fry the garlic and pork in oil, till the meat is hot. Add vegetables, stir fry 2-3 min more. Add drained shrimp, and cornstarch mixture, stirring until coated (the sauce should thicken a bit, and cling to the meat and veges) Remove from heat, and let cool slightly.

Wrap egg rolls:
Put the wrapper in a diamond shape in front of you, use a soup spoon to measure filling (or however you like it, depending on your own preference) place filling in center of diamond, and wrap like an envelope. (bottom point, the sides and rolling the wrapper over the filling to the top.) Dip your fingers in water, and seal the edges of the wrapper.

Fill wok about 1- 1/2 on bottom with peanut (or regular) oil, heat, and place egg rolls 2 at a time in the oil. Cook on both sides, until the wrapper turns a golden color, remove from oil and drain. (either on a drainer on your wok, or a wire rack with a paper towel under it works too)

This will fill all 24 egg roll wrappers.

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Buggy 5089 desperate attention whore postings
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09-11-09, 05:38 PM (EST)
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49. "RE: Bun's Egg Rolls"
YUM!
Such a nice Bunny you are!

Hubby is alergic to shrimp, but I imagine it would since be delicious without it. I'm so making this.

( Scratch that, I am having Daughter make it, and then she'll eat it)

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Sunny_Bunny 5597 desperate attention whore postings
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09-11-09, 06:40 PM (EST)
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51. "RE: Bun's Egg Rolls"
Yes Buggy, it is just as good without the shrimp. I've left it out before so those who don't like (or are allergic) can still have egg rolls with dinner.
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09-12-09, 08:58 AM (EST)
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53. "RE: Bun's Egg Rolls"
I didn't know shrimp came in cans.
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Snidget 44369 desperate attention whore postings
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09-12-09, 09:14 AM (EST)
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54. "RE: Bun's Egg Rolls"
Usually they are the little salad shrimp in the cans around here. Usually with the canned tuna. I've sometimes seen them in the pouches as well.
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Sunny_Bunny 5597 desperate attention whore postings
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09-12-09, 02:46 PM (EST)
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55. "RE: Bun's Egg Rolls"
The original recipe called for canned shrimp which is with the tuna, oysters etc. at the grocery store. You can use fresh shrimp, but you will need to put it into the processor or cut it into tiny pieces so that you don't have huge chunks of shrimp in with the smooth paste of the veges and meat.
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