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"RE: OTCC - Dinner at the TKit House! Steak au Poivre and Lime Mousse" Posted by Tummy on 06-03-12 at 06:45 PM
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Made the whole shebang Friday night.My sil, my mother and I had a girls weekend. So Friday night at my mom's I fixed dinner. Made the steaks, baked potato and a salad with the lime mousse. My mother is a huge lime dessert freak and although I definitely need practice with the custard she loved it. Everyone loved the sauce - which is super easy. And baked potatoes covered in the sauce is amazing. I think I would whip the cream before starting the custard and chill next time, as I was stirring the custard with one hand and beating the cream with the other. And I am not that talented. I cooked the custard for 7 minutes on med/low (my mom has an electric stove which I hate) and I think it was over cooked. But it was still good and I'm not even a big lime girl. Except in margaritas and squeezed over carne asada tacos. I made a ginger ale, oriental apple vodka drink. And the whole dinner was amazing. Thanks T-Kit!
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p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
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