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"RE: OTCC - Rosemary and Caper Loin Chops with Skinny Mashed Potatoes" Posted by Seana on 01-22-10 at 07:28 PM
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I made this tonight. OMG, it was soooo good. I did do the pork loin medallions and they turned out so moist. The sauce was excellent, though I had to keep the capers out during the cooking because DH refused to even try them. I reserved a bit of sauce and put the capers in that, which I poured over my pork...and the potatoes, actually. I'd never had capers before. They're very tasty. I am also now guilty of eating them out of the jar. Wheel of tribe
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p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
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