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"RE: OTCC - Pad Thai" Posted by Tummy on 02-01-10 at 01:30 PM
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I'm making this again tonight. Kind of. I have a pork chop left over from MC's dish so I'm going to slice it thinly and stirfry it with some cabbage and carrots and then make it with the rest of Snidget's directions. I don't have any bean sprouts which was my favorite part, but at least I'll be using up the odds and ends in my fridge. Along with the rest of the cilantro before it goes bad.
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p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
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