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PLEASE NOTE: The Reality TV World Message Boards are filled with desperate
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"Episode 5 Preview - "Ch-ch-changes""
SherpaDave 8324 desperate attention whore postings DAW Level: "Playboy Centerfold"
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06-21-01, 04:44 PM (EST)
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"Episode 5 Preview - "Ch-ch-changes"" |
On the next Blowsvivor! Who will bring home the bacon? Mmmmm.... bacon.... An alliance is outed. And a writer learns that you don't mess with Texas. ...On the next Blowsvivor!
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SherpaDave 8324 desperate attention whore postings DAW Level: "Playboy Centerfold"
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06-21-01, 04:56 PM (EST)
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2. "RE: Episode 5 Preview - "Ch-ch-changes"" |
Why more? You've already posted some spoiler info yourself, GT, so I didn't have to refer to that possibility here.
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SherpaDave 8324 desperate attention whore postings DAW Level: "Playboy Centerfold"
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06-21-01, 05:29 PM (EST)
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4. "RE: Episode 5 Preview - "Ch-ch-changes"" |
Nothing to be forgiven. I'll state right here that your spoiler is good information. I would have made reference to something related in my preview if you hadn't saved me the trouble. So everyone actually gets one extra line of text to work with.
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GG 142 desperate attention whore postings DAW Level: "Blistex Spokesperson"
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06-21-01, 05:33 PM (EST)
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5. "RE: Episode 5 Preview - "Ch-ch-changes"" |
This a trifle thin. Of course, that may be exactly the point.>An alliance is outed. Secret alliances are overrated anyway. >And a writer learns that you don't mess with Texas. I'm thinking that mentioning Texas is superfluous. Any sentence that contains the words 'Don't mess with..' speaks for Dalton on its own. That's all I can garner. OFG will be along shortly with her seance session. And since you mentioned it, whilst I wait for Episode 5, I'll have a BLT please. Back bacon and not streaky. Grilled until it just turns crispy. GG who's wondering if SherpaDave watches his flock by night. If he was a shepherd and not a sherpa that is.
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Outfrontgirl 6830 desperate attention whore postings DAW Level: "Playboy Centerfold"
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06-21-01, 05:47 PM (EST)
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7. "RE: Episode 5 Preview - "Ch-ch-changes"" |
Did someone summon me from the ether?>And a writer learns that you don't mess with Texas. I'm thinking that mentioning Texas is superfluous. Any sentence that contains the words 'Don't mess with..' speaks for Dalton on its own. Well put, GG! ROFL at that. But who's the writer? Past or future contestant/writer? (Uh-oh, I resemble that clue) Or the current writer/director gets a lesson right in his own episode? (Sounds fun to me) >An alliance is outed. Well, my crystal ball tells me...to get out the Windex--it's all smudgy ... but the obvious implication of "outed" would involve a gay member. I think SurvivorChick's our only candidate, but we don't know her secret cohort, as she was out to seduce everyone. Maybe she and SnoopySucks have an alliance, since RudyRules has confirmed Snoopy's a girl-dog. Bacon? Clearly, we have a Skupin among us. OK, now I go to have quesadilla made with fresh cilantro and lettuce just picked from our garden...you made me hungry.
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AyaK 10083 desperate attention whore postings DAW Level: "Playboy Centerfold"
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06-21-01, 09:01 PM (EST)
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12. "RE: Episode 5 Preview - "Ch-ch-changes"" |
LAST EDITED ON 06-21-01 AT 09:02 PM (EST)>And as far as I'm concerned, you can never have too >many jalepeńos! Pile 'em on! Nice to know there are others who share my jalepeńo fetish. Serranos are good too. But you can have too many Scotch bonnets/habańeros! Scoville Unit ratings (courtesy http://easyweb.easynet.co.uk/~gcaselton/chile/scoville.html): 0-100: most Bell/Sweet pepper varieties. 500-1000: New Mexican peppers. 1,000-1,500: Espanola peppers. 1,000-2,000: Ancho & Pasilla peppers. 1,000-2,500: Cascabel & Cherry peppers. 2,500-5,000: Jalapeno & Mirasol peppers. 5,000-15,000: Serrano peppers. 15,000-30,000: de Arbol peppers. 30,000-50,000: Cayenne & Tabasco peppers. 50,000-100,000: Chiltepin peppers. 100,000-350,000: Scotch Bonnet & Thai peppers. 200,000 to 300,000: Habanero peppers. Around 16,000,000: Pure Capsaicin (which is quite dangerous).
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George Tirebiter 2982 desperate attention whore postings DAW Level: "Howard Stern Show Guest"
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06-21-01, 09:15 PM (EST)
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13. "RE: Episode 5 Preview - "Ch-ch-changes"" |
AK!!! I don't know if it's a local thing or a chain, but if you ever find yourself in Winter Park, FL you MUST eat at Tijuana Flats!! Industrial-looking place (their décor is based on corrugated aluminum and colorful murals), but their claim to fame is that they offer a HUGE assortment of hot sauces! They've probably got 250 kinds displayed on the walls, and you can help yourself to any of a dozen (they rotate). Personally, I go for the simplest jalepeńo, but you can choose from sizzlers like Ass in the Tub ("that's where you'll be sitting, come the next morning") or Tall, Hot Sally (I don't know where the tall comes in, but she is hot) and other equally silly sauces. You can buy a gift pack of 5--carton comes wrapped in yellow Fire Scene tape. Maaaaan, now I've got a jones for one of their rice bowls. . . (huge tortilla bowl, filled with beans, rice, and blackened chicken--for about $5) I wonder if they'll give me a discount for promoting them. . . mmmmmmmm. . . peppers. . . . GT (And NO, LL--my stalker--I do not live there! I only visit occasionally when I have a reason to go north. . . )
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Outfrontgirl 6830 desperate attention whore postings DAW Level: "Playboy Centerfold"
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06-21-01, 10:04 PM (EST)
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14. "RE: Episode 5 Preview - "Ch-ch-changes"" |
Ah, I once lived in Espanola and vicinity. All the beautiful bundles of peppers hanging in front of the houses! I had no idea they're so low on the potency scale, Aya K:500-1000: New Mexican peppers. 1,000-1,500: Espanola peppers. They seemed pretty damned hot to me (in a good way). Northern New Mexico--some of the best Mexican cuisine anywhere. (getting all nostalgic and fiery in the throat thinking of it). (no GT, they don't have that place here, but I sure wish they did). Now, Aya K, that was great info, but this is a spoiler thread as well as a food fantasy thread--what do you have in the way of HOT deduction to come back from your RudyRules pick last week?
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VampKira 4433 desperate attention whore postings DAW Level: "Jerry Springer Show Guest"
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06-22-01, 01:10 AM (EST)
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15. "RE: Episode 5 Preview - "Ch-ch-changes"" |
OMG! <click> Jalepeńos! I LOVE those!When I was pregnant with both of my children, I craved Jalepeńos more than I usually did. (which was still alot). A neighbor used to make the BEST hot sauce from them! I made hot wings to put the sauce on and I ate a dozen a day, every day until I delivered. (With my daughter, I even ordered take out wings from the delivery room because I had an Epidural, and couldn't feel I thing.) Now, both of my childern are ADDICTED to hot sauce. LOL.. We go through at least four bottles a week. They use it on everything... and I mean EVERYTHING. My daughter dips bread in it straight from the bottle, and my son won't eat any type of meat without it. Did I do that to them???
--------------------------------- "Let's spend the night together, You'll wake up and live forever." -Jamiroquai --------------------------------- Du ar min hjälte, Supermänniska
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George Tirebiter 2982 desperate attention whore postings DAW Level: "Howard Stern Show Guest"
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06-22-01, 02:42 AM (EST)
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16. "RE: Peppers" |
>They use it on everything... and I mean EVERYTHING. My kid's favorite? Plain tofu cut into finger food-sized strips, slathered in hot sauce. . . She can eat a half a pound at a sitting--plus a shˇtload of tortilla chips. Everything else is subject to it, too--carrot sticks, broccoli, frozen corn. . .Gotta wonder what kind of reaction this will get from her (far-in-the-future) mate. . . Kids! HA! GT
Ooooh, look--we sidetracked this preview thread as though it were on OT! . . . Was that bad? I think it's all AyaK's fault, as he HAD to interject with the pepper scale. . .
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