First, let me get my anal retentive streak out of the way.It's Chris Cosentino. Not Constantine. Sorry, but that was driving me crazy.
I wouldn't necessarily write him off for the meltdown in the last challenge, either. Right now, the three best chefs, IMHO, are left. I've eaten at the restaurants of two of them and I've heard of Consentino's Incanto in San Francisco. I know he worked at Chez Panisse under Alice Waters. He's no lightweight.
I'm still pulling for Symon though. Probably dooms him.
"How does it become a man to behave toward this American government to-day? I answer that he cannot without disgrace be associated with it." - Henry David Thoreau