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We added zucchini and yellow squash and removed the mushrooms. I added a little extra cheddar about 10 minutes before it finished cooking. Everything else we kept the same. I liked the cottage cheese and am glad we didn't substitute the ricotta. The caraway seeds added a really nice flavor which was different for us since we never cook with them. We had no issues with too much or too little moisture. DH had two huge bowls of this last night and I brought some of the leftovers for lunch.
Pics!
Ingredients-
Prep-
Veggies cooking-
All ready to go!
Finished and ready to eat! Mmmmm!
Thank you Karchita, that was excellent. And thank you Tummy! This has become something we really look forward to!
p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -
p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e - p l a c e h o l d e r t e x t g o e s h e r e -