Okay, I think I have the differences in the three forums down now (it takes a while for us "old folks" to learn
) Given that, I have a question.
When the HGs get stuck with PB&J do they just get one type of J or do they have alternatives like Apple Butter, Marshmellow Cream, and different flavors of J? Does any one know?
I routinely have PB & Marshemellow Cream sandwiches and with different variations of J for toast, I don't think it would be bad....
Thanks for the response. I hope I got this in the right forum....