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Thread Number: 38682
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Original Message
"Gourmet Eating! Tonight's Recipe:"
Posted by foonermints on 06-22-16 at 10:40 PM

Complicated and time consuming, but well worth it!

PREPARE!

FIRE WOOD BURNING STOVE!

HAH! ENJOY!

AVAILABLE LOCALLY.

Handmade by the incredibly talented Syren
Makes you miss Ahtumbreeze, doesn't it?

Table of contents

Yum,kingfish, 08:48 AM, 06-23-16

RE: Yum,foonermints, 11:28 PM, 06-23-16

RE: Yum,kingfish, 12:54 PM, 06-24-16

Yah,foonermints, 11:25 PM, 06-24-16

RE: Yah,kingfish, 11:49 AM, 06-25-16

BUT,foonermints, 02:01 PM, 06-25-16

RE: BUT,kingfish, 10:28 AM, 07-01-16

Did you ever notice...,cahaya, 02:38 AM, 06-26-16

Mayonnaise,foonermints, 03:30 AM, 06-26-16

RE: Mayonnaise,cahaya, 10:26 AM, 06-27-16

RE: Mayonnaise,kingfish, 05:08 PM, 06-27-16

Ever Since,foonermints, 08:42 PM, 06-27-16

RE: Ever Since,kingfish, 11:50 AM, 06-28-16

Happy Feet or King Tut?,foonermints, 06:27 AM, 07-04-16

RE: Happy Feet or King Tut?,kingfish, 11:39 AM, 07-04-16

RE: Gourmet Eating! Tonight's Recipe:,Dakota, 10:14 PM, 07-05-16

RE: Gourmet Eating! Tonight's Recipe:,kingfish, 08:48 AM, 07-06-16

RE: Gourmet Eating! Tonight's Recipe:,Dakota, 11:28 AM, 07-06-16

RE: Gourmet Eating! Tonight's Recipe:,kingfish, 08:29 PM, 07-06-16

*Looks Up*,foonermints, 09:10 PM, 07-06-16

RE: *Looks Up*,kingfish, 09:39 AM, 07-07-16

RE: *Looks Up*,Dakota, 12:29 PM, 07-07-16

OK.,foonermints, 09:27 PM, 07-07-16

RE: OK.,kingfish, 09:24 AM, 07-08-16

RE: Gourmet Eating! Tonight's Recipe:,Dakota, 10:05 AM, 07-08-16

Well... ,foonermints, 08:51 PM, 07-08-16

RE: Well... ,kingfish, 07:42 AM, 07-09-16

RE: Well... ,foonermints, 11:25 AM, 07-09-16

Tonight's Dinner..,foonermints, 06:18 AM, 07-10-16

RE: Tonight's Dinner..,kidflash212, 09:39 AM, 07-10-16

RE: Tonight's Dinner..,foonermints, 01:38 PM, 07-10-16

RE: Tonight's Dinner..,kidflash212, 04:41 PM, 07-10-16

RE: Tonight's Dinner..,Dakota, 07:48 PM, 07-10-16

RE: Tonight's Dinner..,foonermints, 08:59 PM, 07-10-16

RE: Tonight's Dinner..,kingfish, 08:52 AM, 07-11-16

RE: Tonight's Dinner..,foonermints, 07:28 PM, 07-11-16

RE: Tonight's Dinner..,Dakota, 01:06 AM, 07-12-16

RE: Tonight's Dinner..,kingfish, 09:02 AM, 07-12-16
I Don't Understand..,foonermints, 11:49 AM, 07-12-16

This is Food? Isn't it?,foonermints, 02:14 PM, 07-12-16

RE: This is Food? Isn't it?,kingfish, 07:03 PM, 07-12-16

Tequila,foonermints, 09:30 PM, 07-12-16

RE: Tequila,Dakota, 00:45 AM, 07-13-16

RE: Tequila,kingfish, 08:57 AM, 07-13-16

I know Not,foonermints, 08:57 PM, 07-13-16

Aw C'Mon!,foonermints, 09:05 PM, 07-13-16

RE: Aw C'Mon!,Dakota, 09:58 AM, 07-14-16

Healthy!,foonermints, 03:49 PM, 07-15-16

RE: Healthy!,cahaya, 02:30 AM, 07-16-16

Nonfat Greek Yogurt,foonermints, 02:53 PM, 07-16-16

RE: Nonfat Greek Yogurt,Dakota, 06:28 PM, 07-16-16

I Had This,foonermints, 08:39 PM, 07-16-16

RE: I Had This,cahaya, 02:03 AM, 07-17-16
RE: I Had This,Dakota, 02:20 PM, 07-17-16

RE: Nonfat Greek Yogurt,cahaya, 02:00 AM, 07-17-16

RE: Nonfat Greek Yogurt,Dakota, 02:28 PM, 07-17-16

RE: Nonfat Greek Yogurt,kingfish, 03:24 PM, 07-17-16

RE: Nonfat Greek Yogurt,foonermints, 04:01 PM, 07-17-16

Sundays..,foonermints, 08:05 PM, 07-17-16

RE: Sundays..,kingfish, 10:18 AM, 07-18-16

Well... ,foonermints, 02:48 PM, 07-18-16

RE: Well... ,Dakota, 08:33 PM, 07-18-16

Awww,foonermints, 02:11 PM, 07-19-16

No he didn't,Dakota, 02:31 AM, 07-23-16

RE: No he didn't,kingfish, 11:38 AM, 07-24-16
RE: No he didn't,foonermints, 06:08 PM, 07-26-16

RE: Gourmet Eating! Tonight's Recipe:,Dakota, 03:08 PM, 07-30-16

Greek Salad!,foonermints, 01:44 PM, 07-31-16
Both Sound Good,foonermints, 01:59 PM, 07-31-16

RE: Both Sound Good,kingfish, 05:42 PM, 07-31-16

RE: Both Sound Good,Dakota, 05:50 PM, 07-31-16

Kingfish,foonermints, 09:16 PM, 07-31-16

I've Got The Beef!,foonermints, 02:14 PM, 08-07-16

RE: I've Got The Beef!,kingfish, 03:43 PM, 08-07-16

More a Fruit!,foonermints, 12:39 PM, 08-08-16

RE: More a Fruit!,Dakota, 05:39 PM, 08-08-16

err..Dakota..,foonermints, 08:37 PM, 08-08-16

I Gots da Chicken!,foonermints, 12:03 PM, 08-10-16

RE: I Gots da Chicken!,kingfish, 12:30 PM, 08-10-16

RE: I Gots da Chicken!,foonermints, 12:52 PM, 08-10-16

RE: I Gots da Chicken!,cahaya, 02:25 PM, 08-10-16

It seems,foonermints, 03:33 PM, 08-10-16

RE: I Gots da Chicken!,cahaya, 02:19 PM, 08-10-16

Simply,foonermints, 05:50 PM, 08-10-16

RE: Simply,cahaya, 11:04 AM, 08-11-16

WoW!,foonermints, 09:30 PM, 08-12-16

RE: I Gots da Chicken!,kingfish, 05:53 PM, 08-10-16

it's pretty much like that.,foonermints, 07:36 PM, 08-10-16

RE: it's pretty much like that.,kingfish, 10:34 PM, 08-10-16

I have a tendency,foonermints, 11:06 PM, 08-10-16

RE: it's pretty much like that.,Dakota, 10:25 AM, 08-12-16

Maybe..,foonermints, 09:36 PM, 08-12-16

RE: Maybe..,Dakota, 00:25 AM, 08-31-16

Crosses.,foonermints, 08:08 AM, 08-31-16

Mmmmm,foonermints, 06:00 PM, 08-13-16

RE: Mmmmm,kingfish, 08:23 PM, 08-13-16

A Gigantasaurus!,foonermints, 09:00 PM, 08-13-16

RE: Gourmet Eating! Tonight's Recipe:,foonermints, 01:34 PM, 08-22-16

RE: Gourmet Eating! Tonight's Recipe:,kingfish, 07:57 PM, 08-22-16

With,foonermints, 12:51 PM, 08-25-16

RE: With,kingfish, 01:47 PM, 08-25-16

Swoop block!,cahaya, 00:57 AM, 08-26-16

The Reward..,foonermints, 08:04 AM, 08-26-16

RE: The Reward..,Dakota, 09:52 AM, 08-26-16

RE: The Reward..,cahaya, 11:20 AM, 08-26-16

RE: The Reward..,kingfish, 01:15 PM, 08-26-16

I talk to myself too.,kingfish, 04:49 PM, 08-26-16

RE: I talk to myself too.,Dakota, 06:56 PM, 08-27-16

Toad Hollow,foonermints, 07:11 PM, 08-28-16

Tri Tip?,foonermints, 02:28 PM, 08-29-16

Tri-tip!,cahaya, 10:41 AM, 08-30-16

About 150 miles,foonermints, 03:16 PM, 08-30-16

RE: About 150 miles,kingfish, 01:24 PM, 08-31-16

RE: Tri Tip?,kingfish, 11:05 AM, 08-30-16

Great Combination!,foonermints, 03:29 PM, 08-30-16
RE: Tri Tip?,kidflash212, 10:40 AM, 08-31-16

Mosquito wars? ,kingfish, 01:29 PM, 08-31-16

Birdshot is more Exciting.,foonermints, 09:32 PM, 09-01-16

The last flying Mosquito,cahaya, 01:07 AM, 09-03-16

In Peru,foonermints, 01:32 AM, 09-03-16

In Costa Rica,kingfish, 08:18 AM, 09-03-16

In Los Angeles,foonermints, 07:33 PM, 09-03-16

Too Dramatic? ,kingfish, 08:42 PM, 09-03-16

What Would Gordon Do?,foonermints, 01:03 PM, 09-05-16

RE: What Would Gordon Do?,kingfish, 03:13 PM, 09-05-16

Steak?,foonermints, 01:20 PM, 09-06-16

RE: Steak?,kingfish, 01:27 PM, 09-06-16

Y'Know,foonermints, 07:04 PM, 09-06-16

Thursday ,foonermints, 00:15 AM, 11-04-16

RE: Thursday ,cahaya, 02:34 PM, 11-04-16

RE: Thursday ,kingfish, 03:57 PM, 11-04-16

RE: Thursday ,foonermints, 08:37 PM, 11-05-16

Foonermints Unleashed!,foonermints, 00:26 AM, 11-06-16

RE: Foonermints Unleashed!,foonermints, 04:21 PM, 11-08-16

And Into The Pot!,foonermints, 04:24 PM, 11-08-16

Don't Forget!,foonermints, 04:30 PM, 11-08-16

RE: Don't Forget!,jbug, 00:39 AM, 11-28-16

Of Course!,foonermints, 08:24 PM, 11-28-16
Look What I found!,foonermints, 02:50 PM, 11-30-16

*bump*,foonermints, 03:55 PM, 03-06-17
*sigh*,foonermints, 12:49 PM, 03-15-17

RE: *sigh*,cahaya, 02:14 PM, 03-15-17

*sob*,foonermints, 10:30 PM, 03-15-17

RE: *sigh*,greenmachine, 10:51 AM, 05-01-17

Breakfast,foonermints, 01:58 PM, 03-18-17
RE: Gourmet Eating! Tonight's Recipe:,greenmachine, 11:42 AM, 03-27-17

YAY!,foonermints, 11:45 AM, 03-27-17

Messages in this discussion
"Yum"
Posted by kingfish on 06-23-16 at 08:48 AM

LAST EDITED ON 06-24-16 AT 10:51 AM (EST)
(Pissed off the old lady again, I see. Well, Hungry Man is better than frozen cardboard burritos).
There's nothing like a home cooked meal of beer battered something to satisfy a man. Woman. Person. Whatever.
(And, 28 grams of protein!)
But it looks like an errant kernel of corn, sensing his (her, it's) time was up tried to escape thru the potatoe (Potato. Pototos. Whatever.) swamp. Footprints thru the brownie was all the proof the authorities needed to apprehend that rogue, and it'll be death by mastication for him, I'm guessing.

"RE: Yum"
Posted by foonermints on 06-23-16 at 11:28 PM

I sent the Molars after him.

"RE: Yum"
Posted by kingfish on 06-24-16 at 12:54 PM

I pity the molar that messes with that corn.

"Yah"
Posted by foonermints on 06-24-16 at 11:25 PM

I have a dentist's appointment next Tuesday.

Handcrafted by RollDdice

"RE: Yah"
Posted by kingfish on 06-25-16 at 11:49 AM

The revenge of the corn.

"BUT"
Posted by foonermints on 06-25-16 at 02:01 PM

The cobb is useful, iykwim.

forbidden fudgikle

"RE: BUT"
Posted by kingfish on 07-01-16 at 10:28 AM

Word has it on the playground that the Pea brothers were supposed to go on the breakout with Kernel Corn, but chickened out.

"Did you ever notice..."
Posted by cahaya on 06-26-16 at 02:38 AM

... how it looks different coming out of the microwave than it does on the package?
Whut? No gravy for the mashed potatoes, either?
And what's that funky white stuff on top of your beer battered chicken?
True taste test: See if Fido will eat it.

"Mayonnaise"
Posted by foonermints on 06-26-16 at 03:30 AM

Coyotes wont even eat it.
CTgirl Chupacabra!

"RE: Mayonnaise"
Posted by cahaya on 06-27-16 at 10:26 AM

But apparently, a chupacabra will, and look what it's doing to him!

Passengers on fooner's crazytrain
Want a brownie with that, sweetie?

"RE: Mayonnaise"
Posted by kingfish on 06-27-16 at 05:08 PM

That little dude is wound up kinda tight.

"Ever Since"
Posted by foonermints on 06-27-16 at 08:42 PM

He watched that "Meth" video, he hasn't been the same.

CTgirl Chupacabra!

"RE: Ever Since"
Posted by kingfish on 06-28-16 at 11:50 AM

Happy feet.
Paws.
Claws.
Whatever.

"Happy Feet or King Tut?"
Posted by foonermints on 07-04-16 at 06:27 AM

Handcrafted by RollDdice
Eh..

"RE: Happy Feet or King Tut?"
Posted by kingfish on 07-04-16 at 11:39 AM

One of the two. Whichever, they look like they want to bite.

"RE: Gourmet Eating! Tonight's Recipe:"
Posted by Dakota on 07-05-16 at 10:14 PM

No one has mentioned whatever it is between the corn and the potatoes. If it's classified, forget I mentioned it.

Agman's Spring Fling '12

"RE: Gourmet Eating! Tonight's Recipe:"
Posted by kingfish on 07-06-16 at 08:48 AM

It's the Brownie Swamp of despair.

"RE: Gourmet Eating! Tonight's Recipe:"
Posted by Dakota on 07-06-16 at 11:28 AM

Thought that had been eliminated. SMH
Agman's Spring Fling '12

"RE: Gourmet Eating! Tonight's Recipe:"
Posted by kingfish on 07-06-16 at 08:29 PM

Wishful thinking. The Brownie Swamp of Despair will always be there to lure the unwary and the unwise.

"*Looks Up*"
Posted by foonermints on 07-06-16 at 09:10 PM

How dare the two of you gang up against it's sticky goodness?

"RE: *Looks Up*"
Posted by kingfish on 07-07-16 at 09:39 AM

Because it's the right thing to do!
(Said with a straight face, no less. OK, a little giggle, but only one.)

"RE: *Looks Up*"
Posted by Dakota on 07-07-16 at 12:29 PM

I stand here, strong and tall next to Kingfish, to tell you that today is World Chocolate Day and there are at least 11 reasons to eat some, as outlined in the article. Remember, though, before you indulge, the quality of the chocolate matters.
11 Reasons to eat chocolate today
Agman's Spring Fling '12

"OK."
Posted by foonermints on 07-07-16 at 09:27 PM

I admit it.

Inedible. Not even good for wallpaper paste.
^{You and Kingfish get to fight over it! I will mail it to the Loser!}

"RE: OK."
Posted by kingfish on 07-08-16 at 09:24 AM

Be careful, Dakota. I got a funny feeling about what kind of fudge Fooner wants us to try.
I'm going to let my kid brother try it first.
(Where's Agman when you need him?)

"RE: Gourmet Eating! Tonight's Recipe:"
Posted by Dakota on 07-08-16 at 10:05 AM

Clearly we need Ms. Legs over here to give some cookin' lessons.
Agman's Spring Fling '12

"Well... "
Posted by foonermints on 07-08-16 at 08:51 PM

There is always the Deep-Fried "Double-Double" from In-N-Out Burger here on the Crazy Coast tonight!

foonermint: Hooligan Enabler
^{{font size=optional: "fat/heart attack}You know you want one.}

"RE: Well... "
Posted by kingfish on 07-09-16 at 07:42 AM

Yeah. I want that. So bad.

"RE: Well... "
Posted by foonermints on 07-09-16 at 11:25 AM

The Breakfast of Kings!

"Tonight's Dinner.."
Posted by foonermints on 07-10-16 at 06:18 AM

A glass of Chardonnay makes the flavors "pop"

Handcrafted by RollDdice

"RE: Tonight's Dinner.."
Posted by kidflash212 on 07-10-16 at 09:39 AM

I think there will be more popping later.

"RE: Tonight's Dinner.."
Posted by foonermints on 07-10-16 at 01:38 PM

Beans..beans.. The musical fruit..

"RE: Tonight's Dinner.."
Posted by kidflash212 on 07-10-16 at 04:41 PM

I always heard they were good for your heart.

"RE: Tonight's Dinner.."
Posted by Dakota on 07-10-16 at 07:48 PM

It is, KidFlash, but not just the heart. These two could use a good clean out on several levels it seems, but getting nutrients, like medication, to the brain, isn't easy.
Agman's Spring Fling '12

"RE: Tonight's Dinner.."
Posted by foonermints on 07-10-16 at 08:59 PM

*kick*

"RE: Tonight's Dinner.."
Posted by kingfish on 07-11-16 at 08:52 AM

At least that beats a can of Vienna sausage.

"RE: Tonight's Dinner.."
Posted by foonermints on 07-11-16 at 07:28 PM

A new low, for sure.

"RE: Tonight's Dinner.."
Posted by Dakota on 07-12-16 at 01:06 AM

LAST EDITED ON 07-12-16 AT 01:09 AM (EST)
Too drastic? We need JuneBug over here to give Foonermints a few Rachel Ray-type tips for ccoking. Before he dies.
So let's talk diet and raw meat. Did you hear that a pride of lions devoured a group of 10 elephant poachers? No, there's no punchline. It apparently happened:
"Even though hunting is outlawed within the national parks of Zimbabwe, ten men were illegally hunting for elephants last month within the park�s boundaries when they stumbled upon twenty adult Southwest African lions. The pride of lions were not exactly, you know, expecting human visitors, so they immediately attacked the intruders. The attack was so instantaneous that five of the ten men were killed, three severely injured, and two lightly injured. The animals were mostly unhurt. The men who survived the attack ran to a nearby village for medical help where they were promptly arrested. Ah, karma!
�The men were visibly traumatized by the attack,� said Commissioner-General Chihuri,�and after seeing their injuries and the remains of their dead comrades, I can see why. These guys were tough criminals carrying ak-47s, but they were literally shred to pieces and devoured by the lions."
http://www.onegreenplanet.org/news/pride-of-lions-kills-five-poachers/
I'll drink to that.

Agman's Spring Fling '12

"RE: Tonight's Dinner.."
Posted by kingfish on 07-12-16 at 09:02 AM

Fresh Poacher meat. So much better than canned Poacher sausages.
I watched some lions (male) munch on an elephant carcass they (the females) had killed the night before. One was so full his stomach lay to one side of him.

"I Don't Understand.."
Posted by foonermints on 07-12-16 at 11:49 AM

What are those red and green things? is your cactus shedding?

Oooh! maybe a potted plant fell over?

"This is Food? Isn't it?"
Posted by foonermints on 07-12-16 at 02:14 PM

So basically all I'll need is some Tequila.

Sharing a Margarita with Dakota..

"RE: This is Food? Isn't it?"
Posted by kingfish on 07-12-16 at 07:03 PM

Deep fry them first.
Not the Margarita.
Or Dakota.

"Tequila"
Posted by foonermints on 07-12-16 at 09:30 PM

Would Deep Fry both me AND Dakota.
Then good 'ol Kingfish can bail us both out of the Hoosegow.

"RE: Tequila"
Posted by Dakota on 07-13-16 at 00:45 AM

Is it getting warm in here?
I just showed up to say I was inspired to bake brownies. It's from a mix, but I added eggs and oil and water and stirred and put it in the oven and it's the dark chocolate kind and it's so good. If you were here I'd share but either one of you could do this. KidFlash could be on hand to help if you have to ask things like "what does 1/3 c mean". Really, you can DO this. *nudges Kingfish to keep the fire extinguisher handy*
Agman's Spring Fling '12

"RE: Tequila"
Posted by kingfish on 07-13-16 at 08:57 AM

Someone (whose last name is **ooner) filled my fire extinguisher with gasoline.

"I know Not"
Posted by foonermints on 07-13-16 at 08:57 PM

Of this "ffooner" of whom you speak.

"Aw C'Mon!"
Posted by foonermints on 07-13-16 at 09:05 PM

Isn't there hope for me yet? Huh? Huh?

"RE: Aw C'Mon!"
Posted by Dakota on 07-14-16 at 09:58 AM

There you go. Now there's no deadly what-on-earth-is-that desert to do you in. Some might be disappointed, but that's cuz they're gellus.

Ooo, Ooo, Fooo, Ooo - wasn't there a sweathog that said that a lot?
Agman's Spring Fling '12

"Healthy!"
Posted by foonermints on 07-15-16 at 03:49 PM

Someone must be getting to me.
Tribemints� by Tribey

"RE: Healthy!"
Posted by cahaya on 07-16-16 at 02:30 AM

Oh, please don't tell us that you found another use for that white mayonnaise (in the blue bowl), even though it wouldn't surprise me.
Suffice it to say, it looks like you're getting back to a berry healthy diet.

"Nonfat Greek Yogurt"
Posted by foonermints on 07-16-16 at 02:53 PM

LAST EDITED ON 07-16-16 AT 04:26 PM (EST)
My girlfriend takes good care of me
Who knows what today will bring?

lazing in the sun with sharnina
Aha!
A pear and cheddar croissant.

"RE: Nonfat Greek Yogurt"
Posted by Dakota on 07-16-16 at 06:28 PM

LAST EDITED ON 07-16-16 AT 06:30 PM (EST)
Now we're talking. As always, a good woman saves the day. That pear thing looks good too.
My favorite freezer-to-oven-to-table dinner is probably not up to the fill line of a Hungry Man dinner, but I like it
Two tortillas made from freshly ground organic corn, filled with a blend of cheeses, accented by olives and peppers, and covered with a traditional Mexican sauce. Gluten free.
http://www.amys.com/products/product-detail/entrees/000080
Question for our globe trotting Cahaya. What is clotted cream? Is it like sour cream?
Agman's Spring Fling '12

"I Had This"
Posted by foonermints on 07-16-16 at 08:39 PM

Last Friday
http://www.amys.com/products/product-detail/details/000062
Tribesalad� by Tribey

"RE: I Had This"
Posted by cahaya on 07-17-16 at 02:03 AM

Light and lean, huh? I know what else you like light and lean, and it's not spinach lasagne.
P.S. Don't worry, so do I.

"RE: I Had This"
Posted by Dakota on 07-17-16 at 02:20 PM

LAST EDITED ON 07-17-16 AT 02:21 PM (EST)
That sounds good. I might try it. A hunk of Texas toast garlic bread would be good with that.
Tribe made you a salad? Hmmph
Agman's Spring Fling '12

"RE: Nonfat Greek Yogurt"
Posted by cahaya on 07-17-16 at 02:00 AM

LAST EDITED ON 07-17-16 AT 02:01 AM (EST)
Oh, deary do, what is clotted cream indeed? Although I have journeyed the world far and wide, I've rarely encountered it -- only upon the British isle for a tea at a stables along a daylong drive from London to Land's End (which also included Stonehenge and Beacon Hill) and also regularly during the week whilst I was in Jersey Island on the Channel, hosted by a local resident living there.
It's basically steam evaporated milk, with the cream floating up to the top as it cools, clumping up (into thick "clots") as it reaches the surface. This very rich (and high fat) cream is skimmed off (literally leaving skim milk below) and it is served with tea (preferably Ceylon teas) to make what is known as "cream tea".
From someone who doesn't care much for hot tea, I found cream tea quite delicious and it goes very well with a serving of scones and seasonal strawberry jam on a matching porcelain plate.

agman's world

"RE: Nonfat Greek Yogurt"
Posted by Dakota on 07-17-16 at 02:28 PM

I guess it's not something I've had. Not sure I'm missing anything. I've had scones but never on a porcelain plate. The Drake hotel has high tea in the afternoon, which is probably why Princess Di stayed there once, but I never went ($45 per person).
Their menu doesn't mention clotted cream.

http://www.thedrakehotel.com/dining/palm-court/tea-menu

Agman's Spring Fling '12

"RE: Nonfat Greek Yogurt"
Posted by kingfish on 07-17-16 at 03:24 PM

Clotted cream is cottage cheese?

"RE: Nonfat Greek Yogurt"
Posted by foonermints on 07-17-16 at 04:01 PM

It is in the South, nez pas?

"Sundays.."
Posted by foonermints on 07-17-16 at 08:05 PM

LAST EDITED ON 07-18-16 AT 01:31 AM (EST)
We desperately try not to backslide.
The Everything Dog

Burgurizza
Tribemints� by Tribey

"RE: Sundays.."
Posted by kingfish on 07-18-16 at 10:18 AM

A pizza on a hamburger!!!
My God man, you're a genius.

"Well... "
Posted by foonermints on 07-18-16 at 02:48 PM

There is always the old fallback mode:

a bacon cheeseburger between two Krispy Creme donuts.
Tribesalad� by Tribey
I hope I haven't made Dakota burst into tears.

"RE: Well... "
Posted by Dakota on 07-18-16 at 08:33 PM

>I hope I haven't made
>Dakota burst into tears.
>

Agman's Spring Fling '12

"Awww"
Posted by foonermints on 07-19-16 at 02:11 PM

The made me do it!

Moves by CrabMan
Or was it Kingfish?

"No he didn't"
Posted by Dakota on 07-23-16 at 02:31 AM

But I'm not giving up. Yet.
Here's one for you. Loaded baked potato salad. It's got bacon and cheese and taters. You know how to cook bacon, no doubt, and once you find someone to show you how to cook the taters, all you do is put this on a plate. I think you have the skill set for this one.

LOADED BAKED POTATO SALAD

Agman's Spring Fling '12

"RE: No he didn't"
Posted by kingfish on 07-24-16 at 11:38 AM

Cooking taters:
Boil water, drop tater in.
Or: Get grease hot, drop tater in.
Or: get oven hot, put tater in.
Or: Eat tater raw.

"RE: No he didn't"
Posted by foonermints on 07-26-16 at 06:08 PM

Well, you never know until you try.
Thank You, It looks really good.

I believe I am familiar with Makin' Bacon, too

"RE: Gourmet Eating! Tonight's Recipe:"
Posted by Dakota on 07-30-16 at 03:08 PM

Both sound good, are easy, and probably won't kill you.
Beans, Bacon and Onions

Greek Orzo Salad

"Greek Salad!"
Posted by foonermints on 07-31-16 at 01:44 PM

LAST EDITED ON 07-31-16 AT 02:00 PM (EST)
slow server

"Both Sound Good"
Posted by foonermints on 07-31-16 at 01:59 PM

Especially the Greek Salad. I will get the ingredients today.
That should provide lunch for the week, as I will be in the concrete box.
For tonight, I have this:
maybe with some Zatarains rice?
Oh! And of course a green vegetable..

"RE: Both Sound Good"
Posted by kingfish on 07-31-16 at 05:42 PM

I'll be having a pickle and an olive.

"RE: Both Sound Good"
Posted by Dakota on 07-31-16 at 05:50 PM

I suggest you add a hamburger or grilled cheese sandwich to that pickle and olive.
Agman's Spring Fling '12

"Kingfish"
Posted by foonermints on 07-31-16 at 09:16 PM

Might already be "Pickled"
love that Moonshine!

"I've Got The Beef!"
Posted by foonermints on 08-07-16 at 02:14 PM

Now what?

Tribe: The Wobbly Days..

"RE: I've Got The Beef!"
Posted by kingfish on 08-07-16 at 03:43 PM

LAST EDITED ON 08-07-16 AT 03:44 PM (EST)
Boigers. Grilled. That's what the fat is for.
Good choice, Wagyu is wonderful. Way better than the Hungry Man I'm having, which, BTW is all your fault.
But, not to rain on a parade, I hope you realize that it's not Kobe. You can tell by the price, Kobe is at least $20 a oz., any cheaper and you know it's fake. Even then there's a real good chance someone is trying to fool you.
The taste is the same unless you have a super educated palate, so you got what is really the best beef deal.
But, one pound? The lady is a vegan?

"More a Fruit!"
Posted by foonermints on 08-08-16 at 12:39 PM

...person.
So, anyway, I got the beef with a free coupon. At least it was hamburger (I think).
Just used ol' Brinkmann and kept it basic.

I was starving!

Handcrafted by RollDdice

"RE: More a Fruit!"
Posted by Dakota on 08-08-16 at 05:39 PM

Bravo! Flatbread, and I think I see tomato and onion. Now when women pop in they'll say "OMH, he can cook too!"

Agman's Spring Fling '12

"err..Dakota.."
Posted by foonermints on 08-08-16 at 08:37 PM

When Women "pop in" I wold cease my barbarian ways and treat.her to Champagne..
A dinner at the Palms..
break/Lothario

"I Gots da Chicken!"
Posted by foonermints on 08-10-16 at 12:03 PM

And with a little seasoning..
Voila!
Tribemints� by Tribey
*sigh* bet no one publishes MY cookbook.

"RE: I Gots da Chicken!"
Posted by kingfish on 08-10-16 at 12:30 PM

I hope chicken legs are on Dakota's good list, because I love them. Thighs and drumsticks on the grill. Just the smell of them cooking ought to have women (and men, and children, and cats, and dogs - watch overhead for hawks and eagles too) popping by.

"RE: I Gots da Chicken!"
Posted by foonermints on 08-10-16 at 12:52 PM

Not to mention Coyotes, Werewolves, and the occaisional 'possum.

Oh, and pesky Gorn sent by Icecat.

"RE: I Gots da Chicken!"
Posted by cahaya on 08-10-16 at 02:25 PM

And also not to mention the occasional turkey.
*gobble* *gobble*

"It seems"
Posted by foonermints on 08-10-16 at 03:33 PM

I laughed about the quicky-turkey. I laughed about the little baby too, who was after that.

"RE: I Gots da Chicken!"
Posted by cahaya on 08-10-16 at 02:19 PM

LAST EDITED ON 08-10-16 AT 03:12 PM (EST)
Woohoo! Manager's special chicken!
We've never tried the chili seasoning mix. Is it a powder that you mix water with or is it more like a BBQ sauce?
My wife often prepares Malaysian chili sauces that we often have on almost everything from fish to chicken (and even stir-fried into some vegetables like kangkong and asparagus). She starts with fresh chilis, cleans the seeds out of them, and then runs them through the blender to make sort of a chili paste out of it. It adds a lot of zest to the meal!

A royal agman creation

"Simply"
Posted by foonermints on 08-10-16 at 05:50 PM

LAST EDITED ON 08-10-16 AT 08:04 PM (EST)
Back Yard Chicken.
I pat dry the chicken legs or thighs, then crust them with the powder mix. I believe that they are oily enough, and cook pretty well. Your wife sounds like a wonder! Next week we'll have "Hatch Chilis" in California. You gave me an idea on how to prepare them.
https://www.youtube.com/watch?v=GPlLRyH_jP8#action=share ← guess it's a "cut and paste"

They did something to me on that saucer 2Patch, I swear they did!

"RE: Simply"
Posted by cahaya on 08-11-16 at 11:04 AM

LAST EDITED ON 08-11-16 AT 01:00 PM (EST)
The Malaysian variant is known as "ayam masak merah" (literally, "chicken cooked red"). Here's a pic of what it looks like off of the stove or grill.
We get the dried chilis directly from Malaysia (either packed to bring back when we visit or delivered by international courier by our family there). It's the locally grown chili that's dried prior to using for cooking. You have to take those little white seeds out or it's really hot! It seems the oil concentration is highest in the seeds.

"WoW!"
Posted by foonermints on 08-12-16 at 09:30 PM

I Love the presentation!

"RE: I Gots da Chicken!"
Posted by kingfish on 08-10-16 at 05:53 PM

LAST EDITED ON 08-10-16 AT 10:22 PM (EST)
I'm a native son of Louisiana and Texas where they serve a lot of sort of hot food (esp. S. Texas), but I have never developed a taste for really hot chilies in food. I like to be able to taste the food without having to use a fire extinguisher.
But some do like it.
PSA:I've also lived in Mexico, and once (only once, I learned from this) I was asked by the chef (I was eating at a friend's house) if I wanted it to be a "little hot". In Texas, that means maybe a jalapeno or some other relatively low heat pepper is part of the dish. And I can do Jalapenos. So I said, sure, a "little hot" would be nice. But there, among people who have had their taste buds burnt out since early in their childhood, a "little hot" still means that they will use those little red lady fingers or any one of a myriad kinds of those little devils that are hotter than the deepest depths of a volcano, a "little hot" is still an eleven on the Kingfish hot scale.
Since then it's been "Sin chili, Nada de nada de nada de ninguna caliente, por favor."
I've since found that there are a lot of other places in the world who like to eat lava also.

That looks like a BBQ spice rub to me.

"it's pretty much like that."
Posted by foonermints on 08-10-16 at 07:36 PM

I avoid anything with the word: "Habenero" in it.
I'm going to try out this:

"RE: it's pretty much like that."
Posted by kingfish on 08-10-16 at 10:34 PM

Yeah, I've heard habaneros are maximum hot. Up there with Ghost peppers. Neither of which I have personal experience with.
Every once in a while I take my car to an auto-wash run by a family from Mexico (yeah, I'm a lazy wuss). In the rear of the place they have a small three furrow garden. Two and three quarters of the furrows are growing dangerous looking peppers. I cannot understand why, if you have a very limited garden, would you devote almost all of it to growing little instruments of mouth torture.
I've become friendly with them. But I will not accept any invitations to eat, no matter how much I like Mexican food, and I really really do. So far they haven't offered.

"I have a tendency"
Posted by foonermints on 08-10-16 at 11:06 PM

To make out with my girlfriend as we go through the machine.

"RE: it's pretty much like that."
Posted by Dakota on 08-12-16 at 10:25 AM

I pulled out of the garage last week and saw they have a new restaurant down the street next to Epic Burger. It's called Nando's. Never heard of them. The label here matches the sign out front.
Tribe and Coco '13

"Maybe.."
Posted by foonermints on 08-12-16 at 09:36 PM

This Place?

"RE: Maybe.."
Posted by Dakota on 08-31-16 at 00:25 AM

This is what I found there
We�re so passionate ~~about our food~~, it doesn�t stop ~~there~~. Because we appreciate that the smallest touches can sometimes make a big difference, we spend hours ~~in our test kitchens~~ exploring ways to improve ~~our recipes � be it in the way our food is prepared, or the way in which it is served~~.

Agman's Spring Fling '12

"Crosses."
Posted by foonermints on 08-31-16 at 08:08 AM

THAT one off for Date Night.

"Mmmmm"
Posted by foonermints on 08-13-16 at 06:00 PM

A smoked meat sammich!
Healthy!

"RE: Mmmmm"
Posted by kingfish on 08-13-16 at 08:23 PM

Doesn't quite outdo the pizza on a hamburger, but very nice indeed. I think you're drawing Dakota over to the dark side. Is that like corned beef or Pastrami? Almost looks like a Ruben. Whatever, looks great.
So, you're really a big fat guy. Right?

"A Gigantasaurus!"
Posted by foonermints on 08-13-16 at 09:00 PM

LAST EDITED ON 08-13-16 AT 10:25 PM (EST)
Actually, I looked up "smoked meat sandwich".
Can'tadians fascinate me.

More lean cuisine for me tonight!

"RE: Gourmet Eating! Tonight's Recipe:"
Posted by foonermints on 08-22-16 at 01:34 PM

Just leftover grilled cheese and a tasty beverage.

"RE: Gourmet Eating! Tonight's Recipe:"
Posted by kingfish on 08-22-16 at 07:57 PM

I admire that Porter. The sandwich(?) not so much.

"With"
Posted by foonermints on 08-25-16 at 12:51 PM

Enough encouragement from the Bend Brewfest, A sea urchin would be tasty!
Tribemints� by Tribey

"RE: With"
Posted by kingfish on 08-25-16 at 01:47 PM

It's hot. That looks pretty good.

"Swoop block!"
Posted by cahaya on 08-26-16 at 00:57 AM

I was hungry for that!

Ragtop Ride by foonermints

"The Reward.."
Posted by foonermints on 08-26-16 at 08:04 AM

"RE: The Reward.."
Posted by Dakota on 08-26-16 at 09:52 AM

Also known as German Drop Donuts. Best I ever had were at Kris Kindlmarket - Chicago

Agman's Spring Fling '12

"RE: The Reward.."
Posted by cahaya on 08-26-16 at 11:20 AM

I'm passing these around to everyone in the thresd. Bon appetit!

"RE: The Reward.."
Posted by kingfish on 08-26-16 at 01:15 PM

So, now were throwing away the ring part of a donut?
I don't care, they all go down real smooth.

"I talk to myself too."
Posted by kingfish on 08-26-16 at 04:49 PM

It just makes me hungry.

"RE: I talk to myself too."
Posted by Dakota on 08-27-16 at 06:56 PM

Horton's, Dunkin's or Krispy's?
Agman's Spring Fling '12

"Toad Hollow"
Posted by foonermints on 08-28-16 at 07:11 PM

LAST EDITED ON 08-28-16 AT 07:12 PM (EST)
I really hope a Hobbit is in there.
For God Sakes! Some people drink wine in Church

"Tri Tip?"
Posted by foonermints on 08-29-16 at 02:28 PM

Or Hot Italian?
Dang! What to grill.. What to Grill?

Moonbaby reminds me to get a flu shot.

"Tri-tip!"
Posted by cahaya on 08-30-16 at 10:41 AM

Are you from Santa Maria?
"If you're from outside of Santa Maria, California, you may not have heard of tri-tip, the large, tender, triangular muscle cut from the bottom sirloin of a steer. If you're from Santa Maria, on the other hand, you can bet your bowl of pinquito beans that you've had more than your share of the cut.
That hot Italian sausage, on the other hand, looks like a mightily unhealthy artery clogger.

"About 150 miles"
Posted by foonermints on 08-30-16 at 03:16 PM

From my Hacienda to Santa Maria.
Couldn't resist the Artery-Cloggers, as I had a coupon, and they were Free!
Yes, I know, So's the heart attack!
A Korin Knoife {/break Austrailia}? About $300. I recall I used a Ginsu to poke a Kung Fu Master. Or was it my Kung Fu using a Ginsu? Or was it simply a dream, encouraged by Gin?
Why did that Evil Man name me Su?

"RE: About 150 miles"
Posted by kingfish on 08-31-16 at 01:24 PM

That cut does look good.

"RE: Tri Tip?"
Posted by kingfish on 08-30-16 at 11:05 AM

Grilled and sliced Tip Steak mixed with sliced pan fried Italian sausage, combine that with onions, green peppers and shitake mushrooms and one jalapeno pepper that have been saut�ed in bacon drippings.
Slaw and ham flavored pintos on the side, and a light lager to taste.
Why eat something that doesn't taste good? Why live long if living isn't enjoyable?
And what happened to Moonbaby anyway? She run off with the cat?

"Great Combination!"
Posted by foonermints on 08-30-16 at 03:29 PM

I like the Psycho Billy Cadillac on a plate!
Damn! That makes sense!
Colleen would fall over dead, but I love it.
Kingfish, a culinary genius.

I think MoonBaby is on the Doll Tree.

"RE: Tri Tip?"
Posted by kidflash212 on 08-31-16 at 10:40 AM

Moonbaby is currently at war with mosquitoes.

Tribe!

"Mosquito wars? "
Posted by kingfish on 08-31-16 at 01:29 PM

I got one of these.
http://tinyurl.com/killmosquitos

On a deck lounge chair, gin and tonic in one hand, and this in the other.
Mosquito wars are fun.

"Birdshot is more Exciting."
Posted by foonermints on 09-01-16 at 09:32 PM

LAST EDITED ON 09-01-16 AT 09:33 PM (EST)
I don't think that mosquitos like the gunpowder smell.
the wonders of Jumping Bird
Plus, your dinner may fall out of the sky!

"The last flying Mosquito"
Posted by cahaya on 09-03-16 at 01:07 AM

Ain't she a beauty?
And no, it didn't like the smell of enemy gunpowder, but it did make things (bombs instead of dinners, of course) fall out of the sky.

"In Peru"
Posted by foonermints on 09-03-16 at 01:32 AM

I caught a ride in a DC4. Held together with Gum and Bailing Wire.
That was 1973.
#####, lived through being in a Russian dump truck taking us for a ride toward the Huaywash somewhere in the Andes too. Hell if I can recall.

"In Costa Rica"
Posted by kingfish on 09-03-16 at 08:18 AM

I've been transported in a DC3 a few times. Those things are still in use in backwater countries. Useful, because you can still get spare parts. If you own one.
I want one.
I want a Mosquito too.

"In Los Angeles"
Posted by foonermints on 09-03-16 at 07:33 PM

All I can offer is a cheap wiener with good mustard.

"Too Dramatic? "
Posted by kingfish on 09-03-16 at 08:42 PM

I see some cowardly sardines lurking, nay, HIDING, in the corner.
Tell those dainty tidbits that are conveniently lower in the eating order than myself to come out with their fins up, and nothing will happen to them. Nothing, except what is just the natural order of things, from a kingfish's standpoint.
Any and all hiding anchovies are also ordered to surrender, preferably pickled in a briny olive oil marinade, maybe with a few capers thrown in.

"What Would Gordon Do?"
Posted by foonermints on 09-05-16 at 01:03 PM

"RE: What Would Gordon Do?"
Posted by kingfish on 09-05-16 at 03:13 PM

LAST EDITED ON 09-05-16 AT 03:46 PM (EST)
I think that would earn Dakota's seal of approval.
Throw in a steak and you have mine too.

"Steak?"
Posted by foonermints on 09-06-16 at 01:20 PM

A Rib-eye, no doubt.
Funny, you were hankering after those sardines earlier.

"RE: Steak?"
Posted by kingfish on 09-06-16 at 01:27 PM

That's because they were hiding. They needed to be punished by mastication.

"Y'Know"
Posted by foonermints on 09-06-16 at 07:04 PM

That Clownie Head rotates "left"?
Maybe I should use it on my Clinton blog?

"Thursday "
Posted by foonermints on 11-04-16 at 00:15 AM

All-Meat Pizza!
Draw your own conclusions..

"RE: Thursday "
Posted by cahaya on 11-04-16 at 02:34 PM

For the cat? Don't tell us you emptied that can of Friskies into the topping!
Meow!

"RE: Thursday "
Posted by kingfish on 11-04-16 at 03:57 PM

Sounds terrible. But, you know, I like anchovies, especially the slow ones, so I'd try a slice.

"RE: Thursday "
Posted by foonermints on 11-05-16 at 08:37 PM

Note to self: Avoid in Future!

I long for the good old days. Hungry Man!

"Foonermints Unleashed!"
Posted by foonermints on 11-06-16 at 00:26 AM

So the Pizza was a failure.
Wait until you see this!

"RE: Foonermints Unleashed!"
Posted by foonermints on 11-08-16 at 04:21 PM

Sear on all sides. Get the carrots.
Dont forget the other partiers!
OR the other essentials..

"And Into The Pot!"
Posted by foonermints on 11-08-16 at 04:24 PM

8 hours later..

"Don't Forget!"
Posted by foonermints on 11-08-16 at 04:30 PM

"RE: Don't Forget!"
Posted by jbug on 11-28-16 at 00:39 AM

I hate to see you cooking here all alone. Is it too late to join you?

"Of Course!"
Posted by foonermints on 11-28-16 at 08:24 PM

I am really not as bad a cook as I pretend. Shhhh! Don't tell!

Handmade by the incredibly talented Syren

"Look What I found!"
Posted by foonermints on 11-30-16 at 02:50 PM

This should inspire our cooking efforts. Need to wash your neck from the inside.

Handmade by the incredibly talented Syren
Better than coffin shellac!

"*bump*"
Posted by foonermints on 03-06-17 at 03:55 PM

My kitchen is currently in the garage. Kitchen renovations are the worst.
Unless of course, you can pack your tent and leave the leftovers for the raccoons..

"*sigh*"
Posted by foonermints on 03-15-17 at 12:49 PM

Tribemints� by Tribey

"RE: *sigh*"
Posted by cahaya on 03-15-17 at 02:14 PM

You'll be hungrier after eating that than you will be before eating it.

"*sob*"
Posted by foonermints on 03-15-17 at 10:30 PM

True!

_{However unlike Guinness, I won't have to pee right away.

"RE: *sigh*"

Posted by greenmachine on 05-01-17 at 10:51 AM

well, the coffee machine looks good anyway!

"Breakfast"

Posted by foonermints on 03-18-17 at 01:58 PM

Tribemints� by Tribey

"RE: Gourmet Eating! Tonight's Recipe:"

Posted by greenmachine on 03-27-17 at 11:42 AM

buhbye Miss cooper

"YAY!"

Posted by foonermints on 03-27-17 at 11:45 AM}